Noroc Restaurant Menu
When you step into Noroc Restaurant, you're in for a treat. Nestled at 4715 Manzanita Ave, Carmichael, CA, it offers a diverse and exciting menu that’s sure to satisfy a variety of tastes. From hearty appetizers to delightful mains, each dish is crafted with fresh ingredients and a touch of love. Whether you're in the mood for something traditional or want to explore unique flavors, the Noroc Restaurant Menu has something that will make every visit memorable. The cozy ambiance and friendly service create the perfect setting to enjoy a meal with friends and family. With every dish bursting with flavor, you'll quickly see why it’s a local favorite.
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Salads
Noroc Salad
Our signature salad made with tender and flavorful grilled chicken, mixed with freshly diced tomatoes, bell-pepper, onion, oven baked croutons, sesame seeds and mozzarella cheese tossed with extra virgin olive oil.
Horiatiki
Traditional village Greek Salad, it’s exactly as served on the Greek islands with freshly diced tomatoes, cucumbers, bell peppers, onions, black olives, and creamy feta cheese. The perfect finish is a good splash of quality extra virgin olive oil and balsamic vinegar.
Caesar Salad with Chicken
Grilled juicy chicken, crisp romaine lettuce, oven-baked croutons, parmesan cheese, creamy Caesar dressing and cherry tomatoes.
Beet Salad
Steamed till tender beets mixed with garlic, horseradish, mayonnaise, topped with prunes and organic walnuts.
Shuba Salad
“Herring under a fur coat”- a layered salad made of finely chopped pickled herring, shredded potatoes, carrots, beets, onions, eggs and covered with velvety mayonnaise.
Olivier Salad
Unrepeatable potato salad made with diced meaty Bologna and boiled to perfection garden vegetables and creamy mayonnaise.
Soups
Borsht Soup
Borsht is a soup with beetroots as one of the main ingredients, which gives the dish a vibrant ruby color . Our version is made with beef, potatoes, cabbage, lots of aromatic vegetables and is served with fresh herbs and sour cream on the side.
Zeama Soup
Zeama - traditional Moldovan soup that is also known as the ultimate hangover cure. It consists of homemade chicken broth that’s prepared with chicken, water, thin homemade egg noodles , and a variety of finely chopped vegetables and herbs.
Solyanka
Traditional rustic smoked and sour soup, where a surprising combination of smoked meats and acidic liquids come together. What gives this soup its ultra smoky flavor are the hard rock variety of smoked meats like ham, salami and bacon, while the olives and lemon juice bring out the mild tartness.
Cold Appetizers
Trio Pickled Vegetables
Assortment of tree types homemade crisp and tangy pickled vegetables.
Ukrainian Pork Salo
Delicacy made of cured pork fat perfectly combined with fresh garlic, pickled cucumbers and horse radish
Trio Smoked Fish
Delicious assortment of cold smoked and pickled fish, perfectly sliced and served with love.
Blini with Red Caviar
Hot Appetizers
Blini Meat and Cheese
Savory crepes, rolled in little pockets of meaty goodness, filled with beef then baked in the oven and topped with mozzarella cheese and served with sour cream.
Blini Spinach
Six pieces of vegetarian crepes, stuffed with sautéed spinach and creamy cheesy filling, topped with melted butter and served with sour cream.
Cabbage Rolls / Sarmale
Tender cabbage leaves stuffed with basmati rice, seasoned ground beef and chicken, simmered in a rich tomatoes sauce, served with sour cream.
Zhulien
Succulent mushrooms and finest chicken baked to perfection in a creamy white sauce and topped with mozzarella cheese in clay pot.
Draniki with Salmon
Shallow fried pancakes made with graded potatoes, flour, eggs accompanied by smoked salmon and sour cream on the side.
Zucchini Pancakes with Salmon
Vegetarian fritters made with freshly shredded zucchini squash mixed with fresh garlic and eggs fantastic accompanied by smoked salmon and sour cream on the side.
Placinte
Traditional Moldovan layer pie, filled with farmer cheese, potatoes, cabbage or sour cherry, spiral shaped, coated with egg wash and baked till golden crust is formed. Ask for availability.
Dumplings
Pelimeni
‘The heart of Slavic cuisine’ are dumplings wrapped in thin, uneven dough and served with sour cream on the side, filled with minced meat of choice: Chicken or Beef/Pork
Vareniki
Vareniki are homemade dumplings, stuffed with filling of choice: with buttery mashed potatoes and topped with caramelized mushrooms and crispy bacon on top tossed in luscious butter and served with sour cream on the side or Vareniki with Salty and Organic Farmer Cheese.
Entrees
Chicken or Pork Schnitzel
tenderized , juicy and crispy schnitzel seasoned with salt and pepper dipped into beaten eggs and bread crumbs then pan fried, served with mashed potatoes and garden salad. Choose between Chicken or Pork.
Beef or Lamb Stew
Wonderfully aromatic, super cozy, tender chucks of beef or lamb meat, potatoes, carrots, mushrooms all this good things stewed in perfectly hearty cheese gravy, baked in clay pot and served with tortilla on top.
Polenta with Fried Pork
Polenta is the Moldovan cornbread/mamaliga, made by boiling water, salt and cornmeal in a shallow cast iron pot with curved bottom, topped with feta cheese and sour cream on the side accompanied by delicious and full of flavor pork meat, roasted in a pan with mushrooms and garlic, served with garden salad.
Zrazy with Mushrooms
Ground chicken roulade, flavored with salt and pepper, stuffed with sautéed mushrooms, covered in egg wash and bread crumbs, dip fried and finished in the oven, served with garden salad and steamed rice topped with melted butter on the side.
Swai Fillet
Healthy and full of vitamins white fish, well seasoned with salt and pepper, dipped in egg wash and flour, fried until golden with slightly crispy edges, garnished with lemon and served with polenta and garden salad on the side.
Chicken or Pork Kebab
Perfect choice for dinner, full of flavor chicken or pork, marinated in a light marinade of lemon juice, onion, olive oil and spices, then grilled on skewers until golden brown, served with country style fried potatoes with garlic and herbs and side of garden salad.
Beef Stroganoff
Golden seared beef strips, smothered in an incredible béchamel sauce, served over al dente Fettuccini Pasta with side of garden salad.
Escalope Pork Chop
Our signature perfectly juicy on the inside, golden brown on the outside pork chop, served with fragrant sautéed mushrooms in white gravy with side of polenta and garden salad.
Chicken Kiev
Pounded organic chicken fillet, rolled up around creamy butter with herbs and cheese, coated with egg wash and bread crumbs, dip fried and served with buttery mush potatoes and fresh garden salad.
Salmon Fillet
Rich and flavorful wild caught salmon, seasoned with our signature spices, grilled for a smoky flavor and finished in the oven, garnished with lemon for a citrusy freshness, red caviar for a salty taste and side of fried potatoes and garden salad.
Tabaka Chicken
Marinated tender Cornish Hen in paprika marinade, butterflied and rubbed in with salt and pepper, grilled till dark golden crispy skin, served with steamed rice, topped with melted butter and fresh garden salad.
Rack of Lamb (4)
Elegant grilled roasted rack of lamb, marinated in our signature marinade, seasoned with herbs, salt, freshly ground black pepper and slathered with olive oil. Served with country style fried potatoes and garden salad.
Mititei (meaning "little ones")
grilled skinless sausages made with ground beef and pork meat, garlic, and other flavorful spices, served with mashed potatoes and garden salad.
Desserts
Blini Cherry
Six homemade roll-ups crepes, stuffed with a light signature cream and juicy sour cherry, topped with caramel for perfectly sweet and sour balance, sprinkled with powder sugar.
Napoleon
Crispy layers of puff pastry, sandwiched together with creamy and buttery custard, served with raspberry jam and topped with caramel.
Apple Strudel
Gorgeous strudel with thin layers of flaky pastry, rolled up with lots of juicy spiced apples, baked in the oven and served with vanilla ice cream on the side.
Trio Nostalgia
a refined dessert that brings together three delights: lazy cake, creamy ice cream, and dried plums. Indulge in a nostalgic journey through the flavors of childhood!
Guguta Ice Cream
Vanilla ice-cream topped with caramel, chocolate or raspberry jam with a top waffle corn.
Sirniki
Pancakes made with organic farmer’s cheese , the outside golden with delightful buttery flavor and the inside fluffy and tender, served with raspberry jam, chocolate and sour cream on the side.
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +1 916-485-7747